Egg curry is an easy but delicious curry made with aromatic spices, a hint of kasoori methi and onions and tomato puree. It is sure to score 10 on 10 at your dinner table.
Egg is a versatile cooking ingredient. Many people who do not eat meat eat eggs. Delicious and quick this egg curry can be ready in 25 minutes. I call it easiest, yummiest curry and everyone’s favorite. Meat lovers adore the Egg Curry and eggetarian vegetarians like it too.